Is the virus killing Utah’s coffee culture?
Erica O’Brien wanted a business that was inspiring, one that created community and human connection around food and one that served good coffee, tea and pastries.In October 2010, that idea ultimately became The Rose Establishment.On what would have been the Salt Lake City shop’s 10th anniversary, though, the doors at 235 S. 400 West were closed to prevent the spread of the coronavirus.The shop had originally shuttered in March — along with every other food business. It reopened
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