8 Utah restaurant dishes we would order again and again in 2018

As the year comes to a close, it’s time to reminisce about the foods of 2017 that we can’t forget — the ones that oozed flavor and made us drool.
Among our year-end favorites are a new way to eat an underrated vegetable, a bacony twist on a childhood favorite, a dish where American barbecue meets Thailand and a swoon-worthy pizza.
Here’s a snapshot of the eight dishes we especially enjoyed this year and hope to revisit in 2018 and beyond.Sweet potato cannelloni at Table X