Fast-Food Shakedown: Five Guys

Washington, D.C.–area favorite Five Guys burst across the fast-food scene since they started offering franchises in 2003, with well over a thousand locations now open across America, and even Canada and the U.K. The burger joint offers a simple menu with fresh ingredients free of artificial flavors or hidden chemicals. The 80/20 USDA ground beef is hand-formed per order. The easiest way to keep your calories, carbs, and fat in check is to nix the french fries. An order of fries adds a whop