Vermont cheese makers excel at 2018 World Cheese Championships
News Release — Vermont Agency of Agriculture, Food & MarketsMarch 8, 2018
Contact:Trevor AudetVermont Agency of Agriculture, Food & Markets802-522-4725
Montpelier – Vermont cheesemakers took home multiple top awards in the 2018 World Championship Cheese Contest held in Madison, Wisconsin this week. The awards were announced Tuesday, with Vermont receiving 15 top-3 finishes against cheese makers from around the globe. Highlights include:
The Cabot Creamery Cooperative of
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