N4T Cooks: Shish Kebob

Name of restaurant: Nightfall at Old Tucson
Name of Dish: Shish KebobIngredients for dish:Chucked Pineapple
Bell Pepper
Onion
Chicken breast
12” Skewers
Favorite BBQ saucePreparation Instructions:Cut Onions and Peppers in large pieces, 1 ½ to 2 inches
Cut Chicken into cubes, 1 ½ – 2 inches
Cut pineapples into large chunks, ¾-1 inch
Put skewers in water for a few minutes prior to using them
Add items onto skewer – alternate ingredients by chicken, onion, pin