Taste This, Seattle: Zig Zag's Delightful Deviled Eggs

by Tobias Coughlin-BogueThe perfect pantheon of bar snacks. TCB
Why deviled eggs, that most humble of cocktail party snack? They are, as foods go, fairly unremarkable. Their preparation is pretty simple, for one—hard boil eggs; remove yolks; mix yolks with mayonnaise, mustard, vinegar, and seasoning; return yolk mix to egg; dust with paprika. Very little fire or flair is involved.The modern deviled egg is also a far cry from its earlier iterations, which may have included, according to thi