Snack attacks at House of Whacks

The new St. Paul eatery is serving up comfort food and ice cream concoctions to break up the workweek doldrums. The Cracked Cake looked like an ordinary lemon square covered in powdered sugar, but the chef promised it was more. “Imagine that pudding and cheesecake had a baby,” was how Es Davy described her signature dessert at House of Whacks, a new restaurant in the St. Paul Quarter that specializes in comfort foods both savory and sweet.…