TRY THIS: Fig And Brown Butter Spice Cake From ‘Joy Of Cooking’
Photo Courtesy of Simon & Schuster
In the nearly ninety years since Irma S. Rombauer self-published the first three thousand copies of Joy of Cooking in 1931, it has become the kitchen bible, with more than 20 million copies in print. The 2019 edition of Joy, available now from Simon & Schuster, has been thoroughly revised and expanded by Irma’s great-grandson John Becker and his wife, Megan Scott.
Get a taste of Joy with this recipe for Fig and Brown Butter Spi
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