Rania’s Recipes: Pumpkin Fireball Cakes

PITTSBURGH (KDKA)– Rania Harris, of Rania’s Catering, is in the Pittsburgh Today Live kitchen making Pumpkin Fireball Cakes.
Pumpkin Fireball Cakes
For the Cake:Baking Pan spray2 cups all-purpose flour2 teaspoons ground cinnamon1 teaspoon pumpkin pie spice1 teaspoon salt1 teaspoon baking powder½ teaspoon baking soda½ cup (1 stick) butter, softened1 cup packed brown sugar½ cup granulated sugar4 large eggs1 (15-ounce) can pumpkin puree2 tablespoons Fireball whiskey