Cooking With Rania: Skillet Chicken

PITTSBURGH (KDKA) — Rania Harris, of Rania’s Catering, is making a quick and easy recipe for the dog days of summer!
Skillet Chicken
Ingredients:4 large chicken cutlets (boneless skinless chicken breasts cut into 1/4-inch thin cutlets)
1 tablespoon dried oregano, divided
Sea salt and freshly ground black pepper to taste
½ cup all-purpose flour, more for later
Greek extra virgin olive oil
8 ounces Baby Bella mushrooms, cleaned, trimmed, and sliced
14 oz grape tomatoes, halved
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