Cooking With Rania: Minestrone
PITTSBURGH (KDKA) — Rania Harris, of Rania’s Catering, is devoting all of January to warm soups and stew recipes to keep you warm during the winter months.
Minestrone
Ingredients:2 tablespoons extra-virgin olive oil
1 large onion, diced
4 cloves garlic, minced
2 stalks celery, diced
1 large carrot, diced
1/3 pound green beans, trimmed and cut into 1/2-inch pieces (about 1 1/2 cups) 1 teaspoon dried oregano
1 teaspoon dried basil
Kosher salt and freshly ground pepper
1 28-ounce diced
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