Cooking With Rania: Bourbon And Mustard Glazed Salmon

PITTSBURGH (KDKA) — Rania Harris, of Rania’s Catering, has an under the sea theme going on this month. Today it’s her Bourbon and Mustard Glazed Salmon!
Bourbon and Mustard Glazed Salmon
Ingredients:1 tablespoon extra-virgin olive oil
1 large shallot, minced
1/4 cup bourbon
1/4 cup whole-grain mustard
1/3 cup packed dark-brown sugar
Coarse salt and ground pepper
4 – 6 ounce salmon filets – skin removed
1 lemon, cut into wedges, for serving
Crisp steamed asparagusDir