Cooking With Rania: Ahi Tuna Poke

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PITTSBURGH (KDKA) — This week, Rania Harris is in the Pittsburgh Today Live kitchen with an easy-to-make meatless recipe for Lent.
Ahi Tuna Poke
Ingredients:1 cup sushi rice
1-1/2 cups water
½ pound Ahi tuna (sushi grade)
2 tablespoons tamari (gluten free soy sauce)
1 tablespoon sesame oil (or more to taste)
1 tablespoon chili garlic sauce (or more to taste)
2 large scallions – chopped
2 Persian cucumbers, thinly sliced
2 avocados, diced
Pick