Cooking Corner: Fall Apple Recipes

PITTSBURGH (KDKA)– Market District’s Chef Crystal Baldwin stops by the Pittsburgh Today Live kitchen with two apples recipes for the fall.
Roasted Apples and Squash(Compliments of Chef Crystal Baldwin)
Serves: 6-8Prep Time: 20 minutesCook Time: 30-35 minutes
Ingredients:
8 cups butternut squash, peeled, and cut into ½ inch chunks2 cups tart apples, cored and cut into ½ inch chunks1 fennel bulb, cut into 1/2 inch chunks2 tbsp Market District extra-virgin olive oil1 1/2 t