Brooklyn’s Best Sausages
Photos by Jane Bruce
Seafood is undoubtedly the protein of summer, turkey and ham get plenty of love during the winter, and lamb is intrinsically connected with spring. As for autumn, well, it’s all about the sausages; they pair perfectly with seasonal ingredients like apples, and play a central role in the month-long holiday of Oktoberfest. That’s why we’re spotlighting our very favorite forcemeat in Brooklyn, from Karczma’s kielbasa and Chiang Mai’s sai ua, t
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