6 Brooklyn Restaurant Products That Should Totally Go Retail
The “Brooklyn” brand is heavily associated with bespoke, locally-processed food products, peddled at Smorgasburg, advertised on Mouth, or stocked at stores like BKLYN Larder and Greene Grape. But restaurants make the best incubators—especially since chefs are increasingly forswearing bottles and bags for exclusively housemade items—so here are a few creations we’d like to see move from menus to the marketplace, from Pinto’s multi-use Thai sauces, to Sunken Hun
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