KYU

KYU. How would you pronounce that? Yeah... I didn't know either until our waiter Greg said "welcome to KYU" pronounced Q. Mystery solved. What's not a mystery is the team behind Wynwood's newest eatery. Chef Michael Lewis and GM Steven Haig have branched out on their own after working at critically acclaimed Zuma. They've opened KYU -- an Asian barbeque joint inspired by years of global travels.