Recipe: Konkan Crab

Konkan Crab Ingredients: 1 lb jumbo lump crab 2 tablespoons butter 1/4 teaspoon black mustard seeds 2 cloves garlic, chopped 1/2 teaspoon ginger, peeled and chopped 8 curry leaves 1 serrano chili, chopped 1 medium sized red onion, peeled and finely chopped 1 cup coconut milk Juice of 1/2 a lemon Black pepper powder, to taste Salt, to taste   Heat a heavy bottomed sauté pan to a smoking point and reduce heat from high to medium. Add butter to […]