Recipe: Cherry crisp, but hold the dairy
Not everyone handles dairy well.For people who may be lactose intolerant, Chef Mark Zedella shows some dairy-free desserts you can make.Watch how you can make it.No Bake Cherry Crisp
Serves 8
Ingredients:
2 pounds (about 8 cups) cherries, pitted and quartered
½ teaspoon pure vanilla extract
3 tablespoons orange juice, divided
1 cup pitted dates
¾ cup slivered almonds
1/3 cup chia seeds
1 ½ teaspoons ground cinnamon
Zest of one orange (optional)Method:
Toss cherries with vani
Read more »