Learn a recipe using mushrooms on National Mushroom Day

Today is National Mushroom Day, and we are celebrating by sharing a recipe using mushrooms. Chef Patrick Hofer from The Guild House shares with us how to make Vegetable Lasagna using mushrooms. Here is the recipe: Produces: 1 serving
•1 lb of pasta dough, rolled in sheets
•1.5 qt. of mushroom mix
•1.25 qt. fresh ricotta
•12 oz. cheese, parmesan reggiano1.Spray pan generously with pan spray.
2.Make one even layer of pasta sheets.
3.Evenly spread 2 cups of mushroom mix, 1 &frac