Recipe Box: Morocco-inspired Alaska seafood dish

This week’s Recipe Box is inspired by flavors found halfway across the world.
Chefs Kirsten and Mandy Dixon recently represented Alaska in Morocco during the second annual U.S./Morocco Food Week.
“It was incredible,” said Kirsten of the experience. “We went all over the country. We cooked Alaska cuisine for Moroccan chefs and homemakers, and we also learned from Moroccans how to prepare Moroccan food.”
Lucky for KTVA 11’s Daybreak — the mother-