ICYMI: New effort shines a spotlight on ocean acidification

Bob Foy, director of the NOAA lab in Kodiak, holds up tanner crab, a species expected to be impacted by ocean acidification. (Photo courtesy NOAA’s Fisheries Science Center)
A growing chorus of Alaskans, from shellfish growers to fishermen, are fretting about the potential impacts to the state’s waters. Now a new collaboration is aiming to bring ocean acidification into the spotlight — with the hope that better understanding it will better prepare the state to adapt. Read