Gardentalk – Scabby potatoes

Master Gardener Ed Buyarski harvested these potatoes of the Caribe and Magic Molly varieties which suffered from potato scab. (Photo by Matt Miller/KTOO)
Got scab? You could still salvage this season’s potatoes, but you should peel off the scab and eat the potatoes immediately.
They won’t keep very well in your root cellar.
You also need to be careful about propagating and perpetuating the fungus that causes potato scab.
In this week’s edition of Gardentalk, Master Gardener Ed