There’s a working bar made out of 1,300 pounds of gingerbread dough and other holiday houses to visit

I like the concept of gingerbread houses – sure, let’s make a house of yummy gingerbread, icing and, I don’t know, gumdrops!? – but have you ever tried to eat one?
Not a good idea unless you’ve got good dental insurance. By the time it’s been baked, decorated, displayed and admired, those panels of gingerbread are hard enough to tile your kitchen counters.
So let’s stop at admiring. If Hansel and Gretel had been smart enough to just stop there,