Review: Mayflower Express impresses with quick-serve dim sum

Whenever anybody in Southern California eats xiao long bao, our first instinct is to mentally compare the Shanghai-style soup dumplings that we’re currently eating with the more famous ones at Din Tai Fung. Are these as delicate? Are they as juicy? Are they hot enough? All very important questions. 
And at the new Mayflower Express in Anaheim, the answers are yes, yes and yes. In fact, these are probably even juicier than Din Tai Fung’s — and certainly a lot cheaper.&