Make some fun after-school snacks

Frozen yogurt dipped bananas (Photo by Stephanie Nguyen, contributing photographer)Frozen yogurt-dipped bananas
Yield: 6 servings
Ingredients
For the banana pops:
3 large, ripe bananas
6 lollipop or popsicle sticks
½ cup nonfat Greek yogurt
1 tablespoon organic honey
For the toppings:
1 cup granola mix
1 cup sweetened coconut flakes
1 cup mini chocolate chips
Directions
1. Peel the bananas and cut in half, then insert a lollipop or popsicle stick into each.
2. Mix the yogurt and honey tog