Chipotle’s first Rose Parade float will feature chili flakes, lemons and a rock band

The ingredients in Chipotle Mexican Grill’s first float in the Rose Parade will be much like the ingredients it uses in its restaurants, the Newport Beach-based chain has announced.
The float, “Cultivate a Better World,” will be trimmed with 200 pounds of chili flakes and 100 pounds of lemons, plus corn, onions, rice, garlic, thyme, jalapeños, bell peppers, tomatoes, avocados, cilantro and lime, according to a news release.
The float depicts a giant red tractor and will