How candy makers shape nutrition science

“New study shows children and adolescents who eat candy are less overweight or obese.”
NEW YORK (AP) — It was a startling scientific finding: Children who eat candy tend to weigh less than those who don’t.
Less startling was how it came about. The paper was funded by a trade association representing the makers of Butterfingers, Hershey and Skittles. And its findings were touted by the group even though one of its authors didn’t seem to think much of it.
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