29-01-2016 03:30 via alaskapublic.org

Middle Way restauranteur branches into pizza territory

Last Saturday was the grand opening of Hearth Artisan Pizzas, a pizzeria owned by Jon Campabello. Campabello is also the owner of the Middle Way Café, located right next door.
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While pizzerias may seem plentiful in the Anchorage area, Campabello thinks his traditional style pizza will set itself apart.
The bar at Hearth Artisan Pizza in Anchorage (Photo by Wesley Early)
Campabello called Hearth, “a traditional style pizza restaurant. Everything is handcrafted, housemad
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