Even Small Dietary Changes Bring Big Benefit to the Planet

Source: U.S. News and World ReportClimate change can be slowed by replacing beef in your burrito or using soy milk for coffee creamer, a new study suggests. Making simple substitutions can reduce the average American's food-based carbon footprint by more than 35%, according to an article published online October 26 in the journal Nature Food. "What we're looking at here is a small changes approach. What happens if somebody just changes one thing in their diet?" said one...