How Do I Stop My Wholesale Table Linen from Fading? - By David Forssell

Recently I visited a laundry prospect and saw something that would make restauranteurs break out in cold sweats. After the table linen came out of the dryer two workers diligently sorted it into boxes of various shades of grey. The owner told me that they do this so the colors match when packaging them for restaurants. Nobody likes a patchwork of 50 shades of grey; it makes the restaurant look tatty. We had a better solution.