The Food Waste Problem Has an Easily Avoidable Cause: Everyone's Too Picky - TakePart

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The Food Waste Problem Has an Easily Avoidable Cause: Everyone's Too Picky
TakePart
Low prices, overabundance, and lack of practical cooking education give Americans the illusion that food is disposable. Misshapen tomatoes. (Getty Images/Zen Shui). Jun 19, 2015. Sarah McColl has written for Yahoo Food, Bon Appetit, and other ...