ProStart Students Put to the Test in NRAEF Competition
Image Caption: Image Credit: Students Participated in Real-World Culinary and Business CompetitionExclusive Brief: 0Students enrolled in the National Restaurant Association Educational Foundation’s (NRAEF) ProStart program tested themsleves in a sophisticated, real-world culinary and business management competition focused on the restaurant and foodservice sector. Held over the past three days in Anaheim, California, the National ProStart Invitational challenged 89 student teams
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