Menus of Change Opens with Focus on Plant-Forward Cuisine

Image Caption: Experts at the CIA's Menus of Change discussed how a plant-forward, veggie-centric diet is healthier for people and the planet.Image Credit: CIA leadership summit discusses ways to improve nation's food system.Exclusive Brief: 1Tuesday’s opening session of the Menus of Change leadership summit, held at The Culinary Institute of America’s Hyde Park campus in upstate New York, touched on a variety of topics, everything from mammoth meat to global warming.