Majoring in Food: Colleges Offering More Courses, Degrees - KQED

KQED
Majoring in Food: Colleges Offering More Courses, Degrees
KQED
When professor Jennifer Otten stands in front of her first classes this Fall, she'll see a student in every seat and know that the names of dozens more fill a waiting list. Each of the undergraduate courses she teaches at the University of Washington ...