01-04-2015 13:04 via just-food.com

Briefing: The Middle East: Interview: Camelicious on potential for camel milk

Camel milk - a staple food in the Middle East that dates back centuries - is gaining traction worldwide thanks to the touting of its many health properties. In an interview with Hannah Abdulla, deputy general manager of Dubai-based Emirates Industry of Camel Milk Products, Mutasher al Badry, speaks about the potential of the sector and his hopes of camel milk replacing other milk options.
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