18-10-2024 14:00 via dairyfoods.com

Clemson University's Cryovac Retort Lab expands

With the ability to simulate the widest range of retort processes of any university lab, three retorts will be used to evaluate new retort packaging materials and shelf-stable food formulations, conduct pilot tests for food and pet food companies, study the effects of retort processes on food products, and train students and industry personnel on the latest retort processing equipment and software, Clemson stated.
Read more »