Introducing cloud eggs, coming to a brunch near you

There are just too few ways to eat an egg, am I right? You can crack it in a pan to fry it up and...that's pretty much it. So how fortunate we are to have a brand new egg trend on the horizon, because we definitely needed it.  Introducing cloud eggs, a technique where you whisk the egg whites until they become fluffy and then bake them to form a cloud-like pillow for the egg yolk. SEE ALSO: Prosecco and rosé popsicles will take your summer to the next levelThis instructional video is