Updated moisture meter calibrations
Moisture is one of the most important components of grain. It can affect the quality, test weight and appearance of grain. Grain that is too moist is susceptible to deterioration which affects the stability, quality and safety of foods. Moisture is an economically important quality factor to the producer, grain company, processor and consumer.Moisture content in grain is typically measured using moisture meters which employ indirect methods to obtain results. To ensure accurate measurements, moi
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