The diner that isn’t afraid to piss off Seamless, or customers who use it
Illustration by Claudia Chinyere AkoleOn a recent Sunday afternoon, chef Samuel Yoo stood behind the counter of the self-described Asian diner he owns on the edge of Manhattan’s Chinatown. Each of the eight swiveling stools inside Golden Diner remained empty, as they had since New York City mandated that restaurants close indoor dining six months earlier. Though now, about a dozen eager eaters are able to sit in a sectioned-off sidewalk area, pass plates of kale-and-parmesan biscuits smot
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