Eating fat can lower stroke risk, study says, as long as it's the right kind - CNN

Eating fat can lower stroke risk, study says, as long as it's the right kind  CNNStudy links particular kind of fat, not amount, to higher stroke risk | TheHill  The HillVegetable fats linked to lower stroke risks, reports say  Fox NewsStroke: Which types of fat reduce risk?  Medical News TodayEating too much red meat can increase your risk for stroke | TheHill  The Hill