Best basil varieties for hydroponic greenhouse production

As the popularity of fresh culinary herbs increases, growers are looking to year-round production methods to supply distributors and local consumers. In colder climates, culinary herb growers rely on controlled indoor environments and often employ hydroponic production techniques. A new study of basil varieties grown using two popular techniques found that plant performance is more likely related to the choice of cultivar than the type of hydroponic system used.