Stopgap pasta recipes using storecupboard basics

There’s often pasta in the pantry when your fridge is bare. With just a few other kitchen stalwarts – tinned tomatoes, Marmite, anchovies, lemon – you can whip yourself up a feast that’s as handsome as it is thriftyThe key to success here is cooking the arrabiata sauce low and slow – a little patience will transform a dish you thought you knew into something far superior. Be sure to use whole rather than chopped tomatoes.
Trullo by Tim Siadatan (Square Peg) Continue