How to make the perfect vegetarian scotch eggs

This picnic staple is usually nestled in a cocoon of sausage, but should a meat-free option try to replicate it or go off-piste? And what coating gives the crispiest crunch?It’s an unfortunate fact that many of the best things on the traditional British picnic menu are sausage-based, leaving vegetarian and non-pork-eating guests stuck with bread and cheese. This would be no real hardship were not for the fact that even many non-meat eaters find that scotch eggs have a way of making eyes at