How to eat: pork pie
In the Midlands, pork pie is a traditional Christmas breakfast. But could you face it first thing? Must it always be served cold? Or do you scarf it with chips and gravy?For many of us, Christmas Day breakfast is a strictly traditional affair. It starts at 7am, riffling through selection boxes with a glass of sherry, prosecco or a 7% IPA, which, due to a growing queasiness, means you then forget to eat until 10am, when – by then panicking that you need to be at your mum’s in two hour
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