Harriet Birrell's herby breakfast hash browns recipe
Still keeping to your healthy eating new year plan? This easy plant-based breakfast is ideal for lazy Sunday mornings This recipe came about when I was all out of bread and felt like good old avo on toast. The result was so good, I just had to share it. The hash browns, dill and avocado are a perfect combination. I love to sneak a bit of fermented veg into meals where I can, and it complements this dish perfectly.This recipe also works really well with sweet potato, and leftovers are delicious w
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