Delia’s fish pie makes a ‘luxury’ recipe less daunting

Delia’s easy way to a ‘luxury’ fish pie also settles an old family tiff about whether to include cheeseThere are some words that, when I see them in recipes, make me feel immediately suspicious and/or nervous, and “luxury” is one. For me, “luxury” food is (a) something that someone else brings to me, (b) is cooked by someone else, or (c) makes me wince when I see the bill. Nothing I make in my kitchen is “luxury” as far as I’m concerned