Cucina paradiso: Joe Trivelli’s modern Italian home cooking

The River Cafe chef on his mentors in the kitchen and what he cooks for his family. Plus six recipes from his new book, The Modern Italian CookThe idea of a celebrated restaurant chef compiling a cookbook of dishes that he or she actually cooks at home is almost a joke set-up. Given their antisocial hours, and overexposure to rich flavours, the punchline would be something like: “How many recipes for beans on toast do you need?”And yet, this is what Joe Trivelli set out to do with hi