Christmas side recipes from Nigel Slater

Cheesy salt-crust potatoes, onion gravy, and turkey stuffing with cranberry sauce – side dishes that outshine the main eventYou can have the turkey. Just give me the gravy. And I’ll have the chipolatas and bacon rolls too, the cranberry sauce and the stuffing. At Christmas dinner, it is the accompaniments that interest me as much as, or even more than, the big bird. The chewy, scrunchy savoury bits that are traditionally part of the feast can be sublime either on the side or served a