The Butchery by Marble opens in the Keyes Art Mile

A year after the fiery debut of Marble restaurant, which became an instant hit on the Johannesburg culinary scene, The Butchery by Marble followed, opening directly underneath it in August. Chef David Higgs, together with his business partner Gary Kyriacou and Gary’s wife Irene of Oniroco design studio, always intended for Marble to have this extra dimension. ‘When this baby was born, we knew we wanted it to include a butchery,’ says Irene, who together with design practice Re